# Beverage Director at Aquavit in New York, United States -… > Beverage Director at Aquavit in New York, United States. Category: Executive Jobs. View full job details and apply now on Confidential Careers. # Beverage Director Aquavit ## Job Description Two Michelin Starred Modern Nordic restaurant, Aquavit is seeking passionate and dedicated Wine and Beverage Director. The Beverage Director is someone that is a hospitality professional who is passionate and driven to ensure excellence, creativity and profitability of the beverage program. You are a leader that will guide and mentor the Front of the House team by engaging and teaching skills that will uphold the standards to maintain a renowned beverage program. Job duties include: - Maintain a program including wine, liquor, non-alcoholic, coffees & teas that all align and complement the vision of Aquavit’s food and beverage program. - Manage all aspects of service and administrative responsibilities both on the floor and in preparation for service and events. - Educate the Service Team on the wine, beer, spirits, cocktail, and non-alcoholic beverage offerings for all beverages within the restaurant. - Ensure accuracy and tracking of daily and weekly invoices and costing. - Ensure that all end-of-month reports and inventories are completed in a timely manner. - Ensure that all POS systems, inventory systems, beverage lists, technical sheets and any other information related to the selling of beverages remain accurate and up to date. - Consistently find new strategies and opportunities to grow the beverage program. - Partner with the management team to lead the service staff in ensuring that Aquavit provides unparalleled hospitality for every guest. - Fosters a positive, collaborative work environment for both the service and kitchen teams, ensuring clear communication at all times. The successful candidate will possess the following qualifications: - Self-motivated and a desire to learn and grow within the organization - Team-oriented with a positive attitude and strong sense of reliability - Passionate and committed for the art of hospitality - Demonstrate a sense of urgency, attention to detail and strong work ethic - Ability to work under pressure while maintaining composure and being respectful - Previous experience working in Fine Dining and/or Michelin starred establishment - Knowledge and passion for wine, beer, coffee, tea and craft cocktails - Understanding of classic food, wine service, pairings and service ware - Proven experience as a Head Sommelier or Wine Director in previous role(s) - Excellent Beverage knowledge including beer, wine and spirits. - Proficient in MS Office, POS, and Cellar Management Software (SpotOn, Binwise, Tripleseat) - Excellent understanding of beverage inventory and cost management - Excellent knowledge of restaurant service team roles - Strong communication and people management skills We are an Equal Opportunity Employer that is committed to inclusion and diversity. Posted September 1, 2026 ## Related Jobs DIRECTOR OF COMMUNITY ACCESS INSTITUTE OF AMERICAN INDIAN & Director Service Manager / Director Café Mars Manager Director Executive Office Assistant Concrete Hospitality Group Executive Beverage Director Baroo Director Managing Director, Managed Services Slalom, LLC Director Audaxity Managing Director - Cancer Center Medical College of Wisconsin Director Tax Managing Director, Corporate/ASC 740 Milwaukee Succeeds Director Managing Director, Fintech Innovation Banking Fifth Third Bank Director ## Related Searches