# Chef de Cuisine at Roe Fusion LLC in Sierra Madre,… > Chef de Cuisine at Roe Fusion LLC in Sierra Madre, California, United States. Category: Design Jobs. View full job details and apply now on Confidential… # Chef de Cuisine Roe Fusion LLC ## Job Description General Accountabilities - Check the quality of raw or cooked food to ensure that health and safety standards are met. - Monitor sanitation practices to ensure that employees follow appropriate standards and regulations. - Check the quantity and quality of received products. - Order food or other supplies needed to ensure efficient operation. - Supervise or coordinate activities of cooks or workers engaged in food preparation. - Inspect supplies, equipment, or work areas to ensure conformance to established standards. - Determine how food should be presented and create decorative food displays. - Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food. - Estimate amounts and costs of required supplies, such as food and ingredients. - Collaborate with other personnel to plan and develop recipes or menus, taking into account such factors as seasonal availability of ingredients or the likely number of customers. - Analyze recipes to assign prices to menu items, based on ingredients, labor, and overhead costs. - Prepare and cook foods of all types. - Determine production schedules and staff requirements necessary to ensure timely delivery of services. - Recruit and hire staff, such as cooks and other kitchen workers. - Meet with customers to discuss menus for special occasions, such as weddings, parties, or banquets. - Demonstrate new cooking techniques or equipment to staff. - Arrange for equipment purchases or repairs. - The company reserves the right to add or change duties at any time Skills - Excellent verbal and written communication - Service orientation - Management of personnel resources - Social perceptiveness - Critical thinking - Judgment and decision making - Complex problem solving - Time management Job Qualifications - Education: Associate's degree in culinary arts (preferred but not necessary) - Experience: At least 6 years' experience in culinary management ## Related Jobs Built-Up Commercial Roofing Technician Progressive Roofing Full Time Design Architect Ferguson Construction Company Full Time Chef de Cuisine Ci Siamo - Boston Seaport Full Time Manager, UX Design, Connect Sony Playstation Manager Manager, UX Design Ingenio Manager Principal UI Designer FanDuel Principal Designer Director, UI/UX Designer The Coca-Cola Company Director Designer Customer Service Representative/Bank Teller - Sioux City Peoples Bank Full Time ## Related Searches