# Retail Brand Location Manager - UCI Retail at Aramark in…

> Retail Brand Location Manager - UCI Retail at Aramark in Irvine, California, United States. Category: Marketing Jobs. View full job details and apply now on…

Retail Brand Location Manager - UCI Retail

# Retail Brand Location Manager - UCI Retail

Aramark

## Job Description

Retail location examples:

- Leverages Aramark's coaching model to engage and develop team members to their fullest potential

- Ensures individual and team performance meets objectives and client expectations

- Ensures safety and sanitation standards in all operations

- Maintains effective client and customer rapport for mutually beneficial business relationships

- Identifies client needs and communicates operational progress

- Ensures the completion and maintenance of profit and loss statements

- Deliver client and company financial targets

- Adopts all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins

- Creates value through efficient operations, appropriate cost controls, and profit management

- Complies with the Operational Excellence fundamentals by meeting and maintaining food and labor initiatives

- Ensures entire team is trained and able to execute

- Supervises team regarding production, quality and control

- Maintains a safe and healthy environment for clients, customers and employees

- Primarily responsible for food service at an assigned retail food location

- Assists manger in establishing and maintaining systems and procedures for the ordering, receiving, storing, preparing and serving of food & related products, as well as menu planning & development

- Ensures that requirements for appropriate sanitation and safety levels in respective areas are met

- Directly supervises two or more employees with responsibility for hiring, discipline, performance reviews and initiating pay increases

- Assists in location forecast and accounting

- Conducts period inventory; performs other functions such as maintaining records to comply with ARAMARK, government and accrediting agency standards

- Coordinates activities with other internal departments

- Interfaces with vendors and key service users within client organization

- Manages Front of House (Cafeteria, Food Court, Quick Service) dining operations

- Develops and implements retail services plans to improve service, quality and profitability of service areas-

- Maintain effective working relationships with other departments to provide a unified retail experience for customers -

- Requires at least 4 years of experience

- Requires 1-3 years of experience in a management role-

- Previous experience in retail required-

- Requires a bachelor's degree or equivalent experience

- Strong communication skills-

- Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.-

- Must be able to stand for extended periods of time-

- Ability to demonstrate excellent customer service using Aramark's standard service model

Our Mission

About Aramark

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