# Team Leader, Food Services at Novus Group in Pittsburgh,… > Team Leader, Food Services at Novus Group in Pittsburgh, United States. Category: Operations Jobs. View full job details and apply now on Confidential… Team Leader, Food Services # Team Leader, Food Services Novus Group ## Job Description ### Job Description Job Description Team Leader, Food Services Location: Pittsburgh, PA 15232 (On-site – Shadyside area) Schedule: Rotating Day & Evening Shifts New Hire Starting Base Pay: $19.60 – $22.26 per hour (Starting pay based on experience, with clear advancement pathways as you build specialized expertise.) Future Earning Potential: Established employees have the opportunity to earn progressive pay increases up to $30.25 per hour over time through performance, tenure, and continuous learning. Job Type: Full-Time, Direct-Hire (Permanent placement on company payroll with immediate full benefits; not a temporary job) How You'll Make an Impact - Daily Operations Support: Assist the Food Service Supervisor in overseeing daily department operations, ensuring high standards for patient and retail meal services. - Team Training & Mentorship: Orient, train, coach, and conduct routine performance competency checks for hourly food service associates. - Food Safety & Sanitation Oversight: Monitor food safety, sanitation, and temperature logs daily to maintain strict inspection readiness and regulatory compliance. - Quality & Inventory Control: Oversee food quality and quantity for menu requirements, perform quality assurance checks, and secure inventory and cash revenues. - Customer Service Recovery: Address and resolve customer complaints, documenting service recovery actions according to operational guidelines. What We’re Looking For – Minimum Job Requirements - Experience: Minimum 2 years of relevant food service experience required; minimum of 2 years of leadership/supervisory experience and food preparation experience in a food service or fast-food environment preferred. - Education: High school diploma or GED preferred. - Technical & Industry Skills: Knowledge of commercial food service operations, food prep workflows, inventory control, cash handling procedures, and HACCP food safety standards. - Soft Skills: Strong leadership, effective communication, problem-solving skills, and the ability to train and motivate team members in a fast-paced environment. - Licensure & Clearances: ServSafe Certification strongly preferred (or ANAB-accredited Food Protection Manager certification required within 6 months of hire); Act 34 PA Criminal Record Check. What We Offer - Predictable Work-Life Balance: Structured rotating day and evening shifts in a supportive healthcare dining environment. - Competitive Compensation & Growth: Starting pay based on experience, with clear advancement pathways into food service leadership and department management. - Comprehensive Benefits Package: Top-tier health, dental, and vision insurance starting day one. - Generous Retirement Match: Retirement savings with up to an 8% employer match contribution. - Education Investment: Up to $6,000/year in tuition assistance plus tuition discounts at 30+ partner schools. Posted August 28, 2026 ## Related Jobs Assistant Store Manager - Spirit Spirit Halloween Manager Travel Specialist - Remote | Flexible Schedule LAS Elite Travel Remote Remote Travel Advisor JJ Adventures in Traveling Remote Speech Language Pathologist Birch Agency Full Time Client Services Representative First Student Full Time Vice President, Client Service Manager Confidential Manager Vice President, Client Services Confidential Cardiac Cath Lab Radiologic Technologist OhioHealth Full Time ## Related Searches