Steward

We're Hiring! A Premier Randstad Client is Expanding in Bangalore!

Are you looking to grow your career in the culinary arts? A prestigious Randstad Client is expanding its team at different location (Indiranagar & Whitefield) and is looking for dedicated professionals to join their high-standard kitchen operations.

Open Positions:1. Kitchen HelperSalary: Based on skills and last CTC.The Role: Assist chefs with ingredient prep such as washing, peeling, and chopping.Cleanliness: Maintain a safe and organized kitchen environment by cleaning surfaces and utensils.Support: Contribute to the quality and speed of service by supporting the kitchen team during peak hours.

• Kitchen StewardSalary: Based on skills and last CTC.The Role: Ensure a clean and pleasant dining environment by clearing and resetting tables.Maintenance: Ensure all service areas and high-touch surfaces are sanitized according to health regulations.Guest Support: Assist waitstaff in delivering food and beverages promptly and accurately.
• Cook (Assistant & Skilled)Salary: Based on skills and last CTC.The Role: Prepare dishes under the supervision of senior staff while following strict recipes for consistency.Presentation: Plate and garnish dishes according to restaurant standards.Safety: Monitor food quality and ensure all items meet safety and sanitation standards.

Job Details:Location: Bangalore (Indiranagar & Whitefield)Contract: 1 YearWorking Days: 6 Days/Week (Rotational Shifts)Education: 10th or 12th Pass (Degree is a plus!)Perks: Free Food and Accommodation provided.Physical Requirements: Ability to stand for long periods and work in a fast-paced environment.

How to Apply:We are conducting Face-to-Face (F2F) Interviews immediately at Bangalore location. If you have a passion for cooking and a willingness to learn, we want to hear from you!

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