Chef De Partie

We are looking for a Chef de Partie to join a busy, well-organised kitchen. You'll play an important role in delivering high-quality, fresh dishes in an authentic restaurant. You'll be part of a close-knit team that values standards, good communication, and a shared passion for food.Benefits:Salary C.£32,000 + Tronc2.5 days off a week Meals on dutyFriends & Family discountConstant training & developmentResponsibilities: Running your section through prep and serviceKeeping food quality, presentation and portioning consistentWorking accurately with allergens, food safety and kitchen recordsSupporting less-experienced chefs during serviceHelping with stock rotation, ordering and waste controlContributing ideas for specials and seasonal menu changesKeeping the kitchen clean, organised and ready for the next serviceRequirements: Recent experience as a Chef de Partie or aboveConfident working independently and making decisions during serviceExperience in a fresh-food pub, restaurant or hotel kitchenCalm and reliable when service gets busyClear communication with both the kitchen and front of houseGood working knowledge of food hygiene and allergen controls