Executive Chef Fine Dining Kosher Restaurant
PERSONE NYC
Job Description
EXECUTIVE CHEF | LUXURY MODERN KOSHER RESTAURANT | BROOKLYN, NYC
$125,000–$140,000 Base + Comprehensive Benefits + Long-Term Equity Opportunity
Some Executive Chef opportunities ask you to maintain a successful restaurant.
This one asks you to help build a legacy.
PERSONE NYC is conducting a confidential search for an exceptional Executive Chef to lead one of New York City's most exciting culinary transformations.
This isn't simply an opportunity to run a kitchen. It's the chance to partner with ambitious ownership that believes kosher fine dining is entering an entirely new era—and wants to help lead it.
If you've dreamed about taking everything you've learned in Michelin-starred or world-class kitchens and building something truly your own, this may be one of the most exciting Executive Chef opportunities currently available in New York.
️ THE RESTAURANT
This beautiful, modern restaurant is located within one of Brooklyn's most unique luxury wellness destinations, while operating as a completely independent restaurant with its own ownership, culinary direction and identity.
Over the past 16 months, new ownership has quietly invested in building a strong operational foundation while preparing for the restaurant's next chapter.
The restaurant currently serves approximately 80–90 covers on busy evenings and around 60 covers on slower nights, with dinner service operating Sunday through Thursday.
You'll inherit a talented BOH team of 13 professionals, including an experienced Chef de Cuisine and Sous Chef, providing an excellent foundation to continue building upon.
This is a rare opportunity to take an already successful restaurant and elevate it to an entirely different level.