Night Shift Manager

Job Description

Job Description

Benefits:

• 401(k) matching
• Competitive salary
• Dental insurance
• Employee discounts
• Training & development
• Tuition assistance
• Vision insurance

Benefits/Perks

• Competitive Compensation
• Career Advancement Opportunities
• 401K/Matching Contributions (Eligibility after 3 months of service)
• Tuition Reimbursement @ Ocean County College (Eligibility after sixth months of service)
• Discounted meals

Job Summary

We are seeking an experienced Night Shift Manager to join our team! As a Night Shift Manager, you will be responsible for the restaurant’s operational performance during your shift. You will supervise staff, and assign duties to ensure the restaurant runs smoothly. The ideal candidate is a strong leader with restaurant experience. 

Responsibilities: 

• Train and manage employees and assign duties as needed
• Lead team in providing exceptional customer service
• Resolve customer complaints gracefully and with tact
• Adhere to all health and safety rules and regulations
• Provide sales and productivity reports to upper management
• Maintain appropriate inventory levels, reorder and restock when necessary
• Cover the shifts of absent employees

Qualifications: 

• Must have Servsafe Manager Certification
• High school diploma/GED
• Previous food service experience
• Familiarity with Microsoft Office, restaurant management software, and POS software
• Ability to remain calm and thrive under pressure
• Excellent management and leadership skills
• Strong communication and problem-solving skills