Guest Relations Executive Chinese Restaurant
GAIA Culinary
Job Description
Job Responsibilities- Create a welcoming and pleasant atmosphere for guests, ensure smooth seating arrangements, and provide excellent customer service- Process payments, handle cash transactions with precision, and utilize the Point of Sale (POS) system efficiently- Enhance the overall dining experience for customers by being a friendly and organized presence at the front of the restaurant- Make reservations via phone or email and promptly respond to guest inquiries- Demonstrate in-depth knowledge of the restaurant menu and products to provide excellent service- Maintain guest profiles and history, noting special occasions and requests- Escort guests to their table and provide recommendation and information proactively- Upsell special promotions and events to guests- Adhere to the compliance of sanitation and safety regulations Job Requirements- 1 year of relevant experience- Well-groomed, clean, and professional appearance- strong customer service skills with a passion for creating memorable experiences- Comfortable with flexible work hours including shifts, split shifts, weekends, and public holidays